2.2 6903148000007 John Doe John_Doe@purchasing.XYZretailer.com +1-212-555-1213 +1-212-555-2122 Buyer 2203148000007 Mary Smith Mary_Smith@widgets.com +1-312-555-1214 +1-312-555-2125 Seller EAN.UCC 2.0.2 100002 TradeItemDocument false 2004-01-10T12:00:01.000 MSG-123-20040110 0012345000359 TRA-041-66573058 0012345000359 CMD-912-54618595 0012345000359 2.0.2 2.0.2 TRIGIINTERFACE23 0500011805225 BASE_UNIT_OR_EACH 05000118017354 0500011805225 UNI UK FOODS UK EN UNITED KINGDOM NORR en SAUCE en NORR TONIGHTS CHICKEN SAUCE FOR CHICKEN SWEET AND SOUR TONIGHTS CHICKEN en FOR CHICKEN SWEET AND SOUR true true false false false false 0500011805225 UNI UK FOODS false 20 20 20 PASTEURISATION ACIDIFICATION 2006-01-12 European Union 2005/26/EC NC CONTAINS European Union 2003/89/EC AP MAY_CONTAIN UNI UK FOODS VEGETARIAN 1 en WATER 2 en SUGAR 3 en ONION 4 en TOMATO PUREE 5 en SPIRIT VINEGAR 6 en TOMATO 4.00 7 en PINEAPPLE IN JUICE 3.00 8 en GREEN PEPPERS 9 en CELERY UNPREPARED APPROXIMATELY 96 APPROXIMATELY 0.4 APPROXIMATELY 20.8 APPROXIMATELY 18.7 APPROXIMATELY 0.1 APPROXIMATELY 0.001 APPROXIMATELY 0.5 APPROXIMATELY 0.19 131.25 BAKING en To Oven cook 1. Preheat oven to 180’c (Gas Mark 4). 2. Pan-Fry 450g boneless chicken* until golden. 3. Place chicken in a casserole dish, stir in the sauce and cover. 4. Cook in the oven for 1 hour (or until chicken is fully cooked) * If you prefer chicken pieces, use 900g and allow 10 minutes extra cooking time. en Once cooked, the finished dish can be frozen in a suitable container. FRYING EN 1. Pan-fry the chicken until golden. 2. Stir in the sauce, cover and simmer for 20 minutes until the chicken is fully cooked. EN Once cooked, the finished dish can be frozen in a suitable container. 4 en SWEET AND SOUR SAUCE FOR CHICKEN CONTAINING PEPPERS AND PINEAPPLE. SERVES 4 HUNGRY PEOPLE 0500011805225 0500011805225